We are currently on pause, reopening 17th May 2021. Find out more...

 

 

 

BAY BRASSERIE

Fresh twists

Spacious and stylish yet seriously relaxed, The Bay Brasserie is the place to sit back, share a toast with friends, and indulge. Complete with pizza oven, whether your style is a taste of the Mediterranean, a gourmet burger or beautifully prepared local seafood, you’ll find it on our menus. In the afternoon, tea, cakes and scones are available. For dinner inclusive packages please refer to your booking confirmation for details on dining allowance and courses.

Well-behaved four-legged friends may dine with you in the Bay Brasserie courtyard where underfloor heating and water bowls are available. Pups must be kept on a lead while you dine and must enter through the Bay Brasserie courtyard entrance (as opposed to the main hotel entrace).

Serving hours:
Light refreshments & cream tea 10:00am - 6:00pm
Gourmet sandwiches 12:00pm - 5:00pm
Lunch 12:00pm - 3:00pm
Dinner 6:00pm - 9:00pm

ON THE MENU

Our menus change with the seasons, bringing you the best tastes available. These are a sample menus.

Accordion

Crispy chorizo & pepperoni
garlic dough balls, glazed balsamic onions, parmesan, balsamic vinegar
£12.00

Freshly baked flat bread & olives (v)
olive oil, balsamic vinegar
£7.50

Hummus platter (vegan)
spicy chick pea, lemon & tahini paste, flat bread, marinated red onions, olives, crispy capers, garlic & smoked paprika oil
£13.00

Roasted cherry tomato & basil pesto bruschetta
parmesan shavings, rocket, balsamic glaze
£7.50

Charred aubergine, red onion & herb dip (vegan)
flat bread, rocket & crispy celery salad, smoked paprika & garlic oil
£7.50

Garlic, chilli & parsley baked tiger prawns
grilled homemade sourdough bread, rocket, lemon & saffron aïoli
Starter £8.00 / Main £15.00

Carpaccio of home smoked Creedy Carver duck breast salad
fresh raspberries, roasted cashew nuts, Devon blue cheese dressing
£7.50

Homemade, matured & hand stretched 12” pizza crust, selection of toppings:

Margherita: basil, mozzarella, parmesan, tomato, virgin olive oil £10.50

Tropical: smoked bakon, pineapple, mushroom, tomato sauce, parmesan, mozzarella £12.50

Spicy Italian: pepperoni salami, olives, mozzarella, parmesan, tomato sauce, fresh rocket £12.50

Spanish: chicken breast, chorizo, tomato sauce, mozzarella, parmesan £12.50

Sicilian: anchovy, chilli, basil, tomato sauce, mozzarella, parmesan £12.50

Devon cheese Vulscombe goat’s cheese, Devon blue & Quicke’s Oak smoked cheddar £12.50

Add mixed leaf salad £2.00
Add home cut chips £3.00

Spinach, spring onion & pea tagliatelle
Garlic & truffle cream sauce, Grana Padano cheese, fresh herbs
£14.50

Brixham crab linguine
pickled chilli & sun dried tomato pesto, fresh parsley
£15.50

Free range chicken fillet, smoked pancetta & balsamic onion penne pasta
wilted gem lettuce, walnuts, Grana Padano cheese, Madeira cream sauce
£14.50

OVEN & GRILL

Porchetta
Italian sytle stuffed & slow roasted pork belly, parmesan mash, broccoli, roast pork gravy, apple & rhubarb purée
£16.50

Fish, spinach, herb & Gruyere spiced gratin
lemon, garlic home made sourdough toast 
£14.50

Chargrilled 8oz sirloin steak
home cut chips, garlic baked mushroom, grilled cherry vine tomato, garlic truffle & herb butter
£21.50* Brandy & peppercorn sauce £3.00 or Port & blue cheese sauce £3.00

Poached & grilled free range chicken breast & confit leg
new potatoes, spinach, roasted peppers, crème fraîche sauce
£17.00

Spicy beef chilli con carne
crispy tortilla chips, cheddar, grilled & pickled chillies, lime, sour cream
£13.50

Exmoor National Park beef burger
home made brioche bun, red onion relish, Denhay Farm smoked bacon, cheddar, home-cut chips, mixed leaf salad
£14.50

Lentil & carrot burger (v)
home made sourdough brioche bun, red onion relish, cheddar, home cut chips, leaf salad
£13.00

Day Boat Fish
We feel proud & privileged to source our fresh fish from the daily landings at Brixham & Plymouth fish markets. We rely on great suppliers who understand that freshness is key, we cook our fish simply to bring out its goodness and pair it with seasonal vegetables to enhance its great flavour.

- charged at fish market price

Garlic flat bread £3.00

Home cut chunky chips £3.00

Seasonal vegetables £3.00

Homemade bread, farmhouse butter £2.50

New potatoes, £2.50

Steamed broccoli £2.50

Sticky toffee pudding
caramel sauce, vanilla ice cream
£7.00

Double chocolate cheesecake
raspberry ice cream, pistachio crumb, passion fruit sauce
£7.50

Chocolate brownie
chocolate sauce, clotted cream, fresh Cheddar  Valley strawberries, mint
£7.00

Summer berry crumble
lemon curd ice cream, toasted almonds
£7.00

Stapleton Farm ice cream
chocolate compost, raspberry coulis, fresh mint
£6.00

Sandwich Accordion

Gourmet sandwiches in homemade rolls, with leaf salad, light vinaigrette

Steak & mustard  £8.00

Ham & cheddar £7.00

Grilled aubergine, roasted pepper & halloumi (v)  £7.50

Vine tomato, mozzarella & basil pesto (v)  £7.50

Fish finger & sun dried tomato aioli   £7.50

Chicken , chorizo & brie  £7.50

Classic sandwiches on white or brown homebaked bread

Beef & horseradish sauce   £ 6.50

Smoked salmon & dill crème fraîche    £7.50

Home roasted ham & mustard  £6.50

Free range egg & herb mayonnaise  £6.50

Chicken & mayonnaise £4.50

Cheese & tomato £4.00

Ham £4.50

Our full menu is available 12:00pm - 3:00pm and 6:00pm - 9:00pm
Our sandwich menus are exclusively available 12:00pm - 5:00pm



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OUR PRODUCERS 


We are presented with a veritable feast of producers here in North Devon. We believe it is our responsibility to choose wisely - both for your delight, and our footprint. We serve our own sourdough (our starter dates back three years), our fish and shellfish is landed daily in South Devon, and we seize the opportunity to lay our hands on seasonal treasures - such as Lundy Island lobsters. Our meats are sourced from British farmers - outdoor reared pigs, Dartmoor grass-fed cattle, free-range chickens and ducks and British lamb (our favourites: the salt marsh white faced Scottish lambs).


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ALLERGIES


Our chefs prepare your order in a kitchen where nuts, flour, milk, eggs and other allergenic ingredients are used. We therefore cannot guarantee that products served in this area will not contain traces of these allergens. We kindly advise all of our guests that are subject to any allergies or special dietary requirements, to mention it to our restaurant staff and we will take any action required.

 

 

 

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WOOF-FRIENDLY


The Bay Brasserie indoor courtyard is a dog-friendly dining area. Located in the heart of Woolacombe, just off the beach, you and your four-legged friends can dine here, we simply ask that pups are kept on a lead and their humans are on their best behaviour! Doggy water bowls are available and dogs love to laze on our heated floor!