X

SAVE UP TO 15% on spring stays! Take a look…

Our Blog

Everything you will need to know...

Categories

Recent Posts

12710

MEET THE WBH FAMILY

Restaurant Supervisor

In this edition of our “Meet the family” series, we talk to Jonathan, our Restaurant Supervisor. Jonathan joined the WBH Family in September 2021. Born and raised in Devon, Jonathan’s hospitality career initially took him to Cheltenham, but the call of the coast never went away…

1

CHEF’S TIPS

Nutrition, energy & wellbeing

February in focus: what can you be doing at this time of year, from a nutritional perspective, to keep yourself in top physical and mental shape? We’ve asked Head Chef Eddie Grecu for his suggestions…

4981

CHEF’S TIPS 

Sourdough Secrets

We love our copper tub bathing rituals in The Alchemist Spa. While we all stay at home for a little longer, our spa therapists have shared their secrets for recreating that special tub experience at home…

6687

LOVELY LIP MASKS

Feel nourished...

[3 minute read] People think of masks as something you use to cover up, but sometimes the focus is on the big reveal. With lip masks, it’s what’s underneath that matters. Clare – Spa Manager – has shared some gorgeous masks to get your lips into a condition you’ll want to smile about……

6657

SKIN RECOVERY FROM SUNNY DAYS

Take care...

[3 minute read] Your skin reacts to the sun’s ultraviolet-B radiation by creating vitamin D, which your immune system needs; furthermore a little bit of sun does wonders for your complexion and has also been linked to improving certain skin conditions, like acne and eczema. But it can also take it’s toll. Find out how to keep your skin healthy during the summer months……

6711

TALES FROM THE KITCHEN

What have we been up to?

[5 minute read] With the hotel having been closed since 20th March, it’s been a long time since we did the things we knew. If, like us, you love our beautiful coastal hideaway, you may be wondering what has been happening there since we went into lockdown. Well, here’s some insight from the eyes of Head Chef Eddie Grecu…

Make a Booking